Cooked?✕
An Tain
September 20, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings1
Failed findings
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PIC KnowledgecriticalInspector note: Provide up to date Food Allergen and Food Safety Certifications or documentation of enrollment if expired for the re-inspection.
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Insects Rodents AnimalsInspector note: Evidence of fruit fly activity in the bar area and the basement storage area. Address. Pest control reports were up to date at the time of the inspection.
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Food Thermometers ProvidedInspector note: No food thermometers available at the time of the inspection. Provide.
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Non-Food Contact SurfacesInspector note: Door of the coffin style freezer heavily damaged. Either repair or replace. Condensation drainage pipes in the basement area emptying onto the floor. Discontinue and ensure proper plumbing to eliminate excess water on the basement floor.
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Equipment ThermometersInspector note: No equipment thermometer inside of the single door upright refrigerator in the main kitchen area. Replace.
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Installed and MaintainedInspector note: Pipe under the hand sink in the restroom leaking. Hand sink behind the bar leaking. Address and make any necessary repairs.
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Improper Maintenance of FloorsInspector note: Floor around the sump pump visibly soiled and with debris. Clean to remov to help minimize fruit fly activity.
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Walls/Ceilings Designed Constructed InstalledInspector note: Ceiling tiles in the restroom missing. Replace and make any necessary repairs.
What changed since the previous inspection?
Compared with Pass on January 27, 2014: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.