✕

Andrea Mini Market

May 2, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings4
critical findings2

← Back to the current restaurant page

Failed findings

Spoilage Unsafe Foodcritical

Inspector note: PIC will need to discard all open food at location and out of date food.
code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: PIC stated that the store has not been open for months. PIC will need to asdress rodent issue and remove all food. If store will be closed for a long time food product needs to be removed. Pest control company needs to do a full inspection and provide a report.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: At reinspection date provide an up to date pet conteol inspection. At this time found mouse dropping on all sheves and floor. Clean to remove and discard all open and out of date food.
code 35-6-501.111/.115** · serious findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean all sheves in location. Visibly soiled with mouse droppings and loose food. Clean interior and exterior of all refrigerators.
code 23-4-602.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 29, 2016: 4 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Hyde Park

See every restaurant in Hyde Park →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.