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Angela's Cafe

June 18, 2013 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings4
critical findings0

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Failed findings

Food Contact Surfaces Design

Inspector note: Burn marks on a wooden spoon used to stir beans - discontinue user of wooden utensils to cook with No -commercial cookware [ pots and pan ] used in the kitchen - [ beans and pico gallo ] Provide commercial grade pots/pans and utensils
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean inside of all refrigeration units from visible food soils
code 23-4-602.13* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Provide soap and paper towels at all hand sinks -[ prep area is missing paper towels - cooking area is missing soap ]
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Finish covering areas of the basement ceiling where needed -
code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 23, 2012: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.