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Antonio's Hi-Fi

November 12, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings7
critical findings2

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Failed findings

Hot Holdingcritical

Inspector note: Cooked rice observed being left out on the stove top at 100F. Discontinue and ensure all potentially hazardous foods are being maintained at 140F and above. PIC to reheat cooked rice to 165F to enusre no bacterial growth.
code 03-3-501.16*** · critical food-safety factorstatus: Fail
Separation/Sanitizer Criteriacritical

Inspector note: Sanitizer in the 3 bay sink registering at well over 200ppm on the test strip. Discontinue and ensure all staff have been properly trained on how to set up and test the sanitizing solution.
code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: Evidence of what appears to be rodent droppings in the dry storage area near the main office. Clean to remove and provide an up to date pest control report for the re-inspection date.
code 35-6-501.111/.115** · serious findingstatus: Fail
PHF's Properly Thawed

Inspector note: Frozen chicken soup observed being defrosted at room temperature. Discontinue and ensure proper thawing methods are in place.
code 06-3-501.13* · lower-severity findingstatus: Fail
Food Protection

Inspector note: Plastic container of raw chicken observed being stored on the ground of the walk-in cooler. Discontinue and ensure all foods are stored elevated at least 6 inches off the ground.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: Dirty mop and bucket observed leaning directly against plastic containers being used for dough storage. Discontinue and store all equipment clean and protected.
code 24-4-903.11* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Faucet in the womens restroom not operating properly. Address and make any necessary repairs.
code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 19, 2015: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.