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Au Bon Pain

April 6, 2022 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeEating & Drinking
  • failed findings1
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • System Maintained in Good Repair (C)
    Inspector note: One of the refrigerating unit at serving line still not repaired or replaced. The establishment has several other refrigerating units and low volume of food items to store at this time. Repair or replace.
    code 590.005/5-205.15-C* · lower-severity findingstatus: Fail

Checks marked passed

  • Cooling Heating and Holding Capacities-Equipment (Pf)
    Inspector note: Sandwich unit out of order at serving line.Repair.
    code 590.004/4-301.11-PF** · serious findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Bag/container of food place on top of the existing food in the sandwich unit. While temperature taken are 41F or less establishment must store food properly in the refrigerating units. Modify the menu to adjust food items to refrigerating capacity and store food properly.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 3, 2022: 1 finding appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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