Au Bon Pain

March 3, 2008 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings0

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Failed findings

  • Food Protection
    Inspector note: Keep all boxes 6" off floor of upstairs storage area clean floor also
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: repair door gasket to one door reach in on the service line
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Provide proper storage of wiping cloths throughout store
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: Clan floor of freezer especially under shelving
    code 36-6-201.11* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: clear ceiling vents in kitchen remove dust buildup
    code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 2, 2007: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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