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Aurum
April 21, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings3
Failed findings
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Labeling of IngredientscriticalInspector note: Packaged cookie no label provide labels on all take out packaged foods with common name and ingredients.
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Location AccessiblecriticalInspector note: Discontinue restricting use of hand sink with cutting board at kitchen area hand sink shall be accessible at all times.
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PIC Performing DutiescriticalInspector note: Allergen awareness certification expired provide current Allergen awareness certification.
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Non-Food Contact Surfaces CleanInspector note: Sides of equipment soiled clean to remove visible soil.
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Improper Storage of Re-usable UtensilsInspector note: Cooking sheet pans stored near hand sink and inbetween ware washing sink discontinue practice.
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Outside Storage Improperly MaintainedInspector note: Clean exterior grounds to remove empty boxes.
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Improper Maintenance of FloorsInspector note: Clean floor through out kitchen to remove visible soil. • Reseal basement floor shall be smooth durable and easy cleanible.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Repair open at ceiling at basement area.
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Premises MaintainedInspector note: Remove all clutter from above beverage unit oven at kitchen area and organize.
What changed since the previous inspection?
Compared with Pass on September 5, 2014: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.