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B.U.Dining Srvices-2Nd Fl.
October 4, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings3
- critical findings1
Failed findings
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Cold HoldingcriticalInspector note: Strawberry yogurt 47 °F Plan yogurt 51 °F
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Non-Food Contact SurfacesInspector note: clean plates stored next to hand sink-no divider
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Non-Food Contact Surfaces CleanInspector note: clean compressors of refrigerator units free of built up dust
What changed since the previous inspection?
Compared with Pass on March 7, 2016: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.