Back Bay Market

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings9
• critical findings1

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Failed findings

• ⚠️Hot and Cold Watercritical
  code 27-5-103.11-.12*** · critical food-safety factorstatus: Fail
• ⚠️Insects Rodents Animals
  code 35-6-501.111/.115** · serious findingstatus: Fail
• ⚠️Food Protection
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Food Contact Surfaces Design
  code 14-4-202.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Equipment Thermometers
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Hand Cleaner Drying Tissue Signage
  code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.