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Baco Banh Mi @Super 88 Market

September 10, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

Approved Sourcecritical

Inspector note: The Pate Gan has a label from Vina Foods - 70 Newmarket Square Boston MA 02118 (617)989-1444 but none of the other cooked foods in the freezer have labels. There are no cooking facilities at the establishment only a small oven for toasting bread. The meats look like they might be cooked at home or in an unlicensed estabishment and they have no invoices to show that these items were prepared in a licensed establishment. Provide invoices from a licensed establishment or these items cannot be served.
code 01-3-201.11*** · critical food-safety factorstatus: Pass
Pesticide Usagecritical

Inspector note: There are cans of raid under the sink. Provide pest reports and make sure that all pesticide application is done by a licensed exterminator.
code 41-7-206.12/.13*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: There are numerous dead cockroaches in the establishment and when I pulled down the paper towels at the handsink three cockroaches fell out of the dispenser. The employee stated that they have a pest company but did not know where the invoices are the manager at the food court says they are the only establishment that does not participate and use Advance pest control.
code 35-6-501.111/.115** · serious findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Clean all surfaces as the smallest crumbs of food and water can feed the cockroaches.
code 23-4-602.13* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: The hot water took a few minutes to reach 110F. Repair.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: The floors are soiled with old droppings behind the equipment. Clean to remove. There is a large amount of foam around the grease trap. Provide a smooth cleanable durable surface.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: There are holes along the wall that the handsink is on where the cockroaches seem to be concentrated. Repair.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Remove any unecessary items that will make it difficult for the exterminators to treat the area. Mops are stored in the establishment. Store in a separate area.
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on September 9, 2014: The previous meaningful result was Pass.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.