Bakey

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings1
• critical findings1

← Back to the current restaurant page

Failed findings

• ⚠️Approved-Materials (P)critical
  Inspector note: Prep sink:Supply/ looking for plumbers reports stating proper are gap
  code 590.005/5-201.11-P*** · critical food-safety factorstatus: Fail

Checks marked passed

• ✓Approved System-Source (P)critical
  Inspector note: Hot water heater broke and new one in place not operating with th current electrical capacity. 8-27-25: Hot water is now operational and running properly.
  code 590.005/5-101.11-P*** · critical food-safety factorstatus: Pass

What changed since the previous inspection?

Compared with Closed by the city on August 26, 2025: 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.