Cooked?

Bambu

March 6, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Containers of raw eggs observed being stored directly over ready to eat foods inside of the single door upright cooler. Discontinue and store appropriately to ensure no cross contamination.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: Container of beans and sugar observed being stored on the in the main kitchen and dry storage area's. Discontinue and store elevated a minimum of 6 inches off the ground.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Soiled wiping cloths observed being stored outnon counter tops. Discontinue and provide a porper sanitizing solution.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Clean Equipment & Utensils Storage
    Inspector note: Clean cutting board observed being stored on the ground. Discontinue and store all clean equipment in a clean and protected area.
    code 24-4-903.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 27, 2018: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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