✓

Banyan Bar & Refuge

July 27, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 2 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

(A )Cooling Methods (Pf)

Inspector note: Two 5 gallon deep plastic containers of bork belly braising liquid in walk-in cooler uncovered at 150F. One 5 gallon deep plastic container of Dan Dan sauce stored covered at 80F. Dan Dan is made with room temperature ingredients- no cooking. Spread out sauces and cool with ice baths to ensure rapid cooling to the correct temperature in the correct amount of time.
code 590.003/3-501.15-PF** · serious findingstatus: Pass
Maintaining Refuse Areas and Enclosures (C)

Inspector note: Rat droppings outside around oil receptacle. Clean area and maintain.
code 590.005/5-501.115-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 20, 2022: 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in South End

See every restaurant in South End →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.