✓

Barcelona Restaurant

October 12, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

Food Display-Preventing Contamination by Consumers (P)critical

Inspector note: Open garnish containers on bar with no barriers- Provide
code 590.003/3-306.11-P*** · critical food-safety factorstatus: Pass
(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Multiple products that were placed in a refrigeration unit that had been unplugged and plugged back in with temperatures of 48F. Refrigeraton unit was at 47F at the time. Place products in refrigeration to cool and do not use unit until it is holding at 41F or below Temperature of the unit at the end of the inspection 44F • Products in large deep plastic containers at 48F- Reviewed cooling and cold holding procedures with PIC Products removed and placed in shallow pans
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)

Inspector note: Priority violations noted on inspection report- Review procedures with staff
code 590.002(B)/2-102.11-PF** · serious findingstatus: Pass
Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)

Inspector note: An irreversible thermometer was not available at the time of the inspection- Provide
code 590.004/4-302.13-PF** · serious findingstatus: Pass
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Soda nozzles at bar with heavy black buildup- Clean with proper frequency
code 590.004/4-601.11-PF** · serious findingstatus: Pass
Controlling Pests (Pf)

Inspector note: Evidence of pest activity at establishmnet- Droppings noted Provide an updated detailed pest control report from a licensed pest control company
code 590.006/6-501.111-PF** · serious findingstatus: Pass
Thawing (C)

Inspector note: Multiple products thawing in stagnant water Reviewed procedures with PIC and corrected
code 590.003/3-501.13-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Numerous areas in establishment including under shelving and behind equipment with heavy food soils and spills- Clean with proper frequency
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
Outer Openings Protected (C)

Inspector note: Multiple exterior doors with gaps at the bottom- Provide door sweeps
code 590.006/6-202.15-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 4, 2022: 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.