Barry's Bootcamp

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings6
• critical findings0

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Failed findings

• ⚠️Manual Warewashing Sink Compartment Requirements (Pf)
  Inspector note: 3 compartment sinks labeled out of order. Warewashing shoudl follow: wash rinse then sanitize to avoid possible contamination by moving back and forth rather than in one direction to sanitizing and drying.
  code 590.004/4-301.12-PF** · serious findingstatus: Fail
• ⚠️Sanitizing Solutions Testing Devices (Pf)
  Inspector note: No sanitizer test strips on site. Provide test strips to ensure that manually mixed sanitizer is at the correct concentration.
  code 590.004/4-302.14-PF** · serious findingstatus: Fail
• ⚠️Handwashing Cleanser Availability (Pf)
  Inspector note: Hand sink at smoothie bar uses jug of dish soap. Provide conveniently located bottle of hand soap to ensure proper hand washing.
  code 590.006/6-301.11-PF** · serious findingstatus: Fail
• ⚠️Sponges Use Limitation (C)
  Inspector note: Sponge observed are warewashing sink. Discard and discontinue using sponges for washing food contact surgfaces. Sponges do not completely dry and can harbor pathogens.
  code 590.004/4-101.16-C* · lower-severity findingstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: Interior and exterior of reach-in cooler at smoothie bar with smears and soils. Gasket is damaged and should be replaced. Clean unit and maintain to prevent possible contamination. Floor at smoothie bar under refrigeration units is soiled with debris. Clean and maintain.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
• ⚠️Surface Characteristics-Indoor Areas (C)
  Inspector note: Ceiling in storage room at smoothie station needs to be smooth and enclosed covering any pipes or venitilation equipment.
  code 590.006/6-101.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 2, 2021: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.