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Bartaco
April 13, 2025 · Closed by the city
🪳cooked
- official resultClosed by the city
- inspection typeEating & Drinking
- failed findings7
- critical findings2
Failed findings
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Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)criticalInspector note: Multiple exposed food items were discarded prior to my arrival Denatured on site & disposed Trash pick up to be verified
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System Maintained in Good Repair (P)criticalInspector note: Manager stating the ansul system was manuelly discharged in the kitchen(cook line).Repair/reset ansul system using a licensed company. Provide all repair documentation to the Health Department.
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Fire/ansul discharge in the establishment BFD ariived and extinguished the fryer fire. Assistant Commissioner Dan Prendergast notified. Voluntary closure issued. PIC Instructed to provide all necessary repairs clean/sanitize/disinfect affected locations provide a hood cleaning submit all documentation to ISDHealth@Boston.gov be re-inspected by building plumbing electrical & health for approval to re-open.
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Nonfood Contact Surfaces (C)Inspector note: Clean/sanitize/disinfect all exposed equipment.counters.tables wares ect.. Clean to remove grease buildup from attached pipes behind cooking equipment Clean the wall behind the flat top grill to remove soils (burning residue)
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Remove all standing water & extinguisher residue Clean/sanitize/disinfect the location throughout(fire in the establishment ) Provide all cleaning documentation to the Health Department.
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Provide all necessary repairs to damaged equipment as needed. Provide repair documentation to the health depaertment.
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Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Ansul tech(Impact Fire--800-244-7531) recommending that the Hood be cleaned due to ansul & chemical fire extinguisher dishcharge. Provide a proper hood cleaning from a licensed company.Post new sticker (Staff stating cleaning is scheduled for tonight) Staff instructed to provide all documentation to ISDHealth@Boston.gov
What changed since the previous inspection?
Compared with Pass on April 10, 2025: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.