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Battery Park Restaurant & Lounge

August 3, 2016 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings1
critical findings0

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Failed findings

premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Hood and Ventilation tags with a past expiration date of April 2016. Provide up to date Tags prior to the re-inspection being conducted. Referral being made to the City of Boston Fire Department for expired Tags.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

Prevention of Contamination from Handscritical

Inspector note: Employee observed handling ready to eat foods with bare hands. Discontinue and ensure there is no bare hand contact with any ready to eat foods.
code 12-3--301.11*** · critical food-safety factorstatus: Pass
Cross Connection Back Siphonage Backflow

Inspector note: Spray arm of the 3 bay sink hangs below the fill line. Address and ensure the spray arm hangs above the fill line.
code 30-5-203.14** · serious findingstatus: Pass
Insects Rodents Animals

Inspector note: Evidence of fruit fly activity in the main bar area and near kitchen. Address and provide an up to date pest control report for the re-inspection.
code 35-6-501.111/.115** · serious findingstatus: Pass
Food Container Labels

Inspector note: Squeeze bottles with dressings observed with no labels. Provide.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
Food Protection

Inspector note: Bus bucket filled with french fries observed being stored on the ground of the main kitchen area. Discontinue and store all food products elevated a minimum of 6 inches off the ground.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Utensil Storage

Inspector note: At the time of the inspection tongs were observed partially hanging on the grill and in the trash recepticle. Discotinue and ensure tongs are being stored in a clean and protected area.
code 10-3-304.12* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Interior of the freezer door of the coffin style freezer damaged. Repair or replace.
code 15-4-202.16* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Soiled wiping cloths observed beig left out on counter tops. Discontinue and provide a proper saniting solution.
code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Interior of the 3 door cooler at the bar with excess water. Clean to remove and make any necessary repairs.
code 23-4-602.13* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Pipe under the single bay sink located next to the dish machine leaking. Address and make any necessary repairs.
code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 26, 2016: 1 finding recurred. 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.