Cooked?

Bay Sweets

October 22, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings1
  • critical findings1

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Failed findings

  • Backflow Prevention Air Gap (P)critical
    Inspector note: The prep sink in the basement did not have a prep sink. Please have one installed and a permit pulled at 1010 Mass Ave 10-22-24 PIC is working with a plumber to get a report / cost to do the work. If the work can be done please have him pull a permit and have it inspected.
    code 590.005/5-202.13-P*** · critical food-safety factorstatus: Fail

Checks marked passed

  • Miscellaneous Sources of Contamination (C)
    Inspector note: PIC will need to review with staff not to store the mop in the three bay sink un the second kitchen three bay. Please use the mop sink.
    code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
  • Nonfood-Contact Surfaces (C)
    Inspector note: PIC will need to clean the green wire shelves in the basement walk in. Also please clean the in place cooking equipment.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
  • Ventilation Hood Systems Filters (C)
    Inspector note: PIC will need to clean the hood filters on the cooking line. Also the hood sticker expired in July 2024
    code 590.004/4-202.18-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 15, 2024: 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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