✓

Bean & Leaf Cafe

September 17, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

Coolingcritical

Inspector note: Chicken cooked earlier in the morning is stored on top of the sandwich unit 68f and salads are also 65f. Provide proper cooling methods to verify that items are cooled from 140f to 71f in two hours and then from70f to 41f in an additional four hours.
code 03-3-501.14*** · critical food-safety factorstatus: Pass
Hot Holdingcritical

Inspector note: The turkey chili was 120F after stirring. Provide proper hot holding of 140F or above and verify that items are being reheated to 165F.
code 03-3-501.16*** · critical food-safety factorstatus: Pass
Test Kit Provided

Inspector note: There is no bleach test kit. Provide.
code 17-4-302.14* · lower-severity findingstatus: Pass
Wash Rinse Water Clean Proper Temperature.

Inspector note: The sanitizer is setup with cold water. Provide proper temperature of 75f or above unless the chemical specifications are different.
code 19-4-501.18-.110* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: The interior and exterior of refrigerators are soiled with food debris. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Floor is soiled under equipment and along edges. Clean floors to remove debris.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: The hood vent is due for a cleaning. Have the vent cleaned by a licensed company. The walls in the back are soiled with debris. Clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on January 31, 2014: The previous meaningful result was Pass.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.