Cooked?

Beantown Pub/Ziggy's Coffee Bar

March 12, 2009 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings11
  • critical findings1

← Back to the current restaurant page

Failed findings

  • Separation/Sanitizer Criteriacritical
    Inspector note: Remove painting supplies from storage in Basement
    code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
  • Food Container Labels
    Inspector note: Label all spray bottles
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Inadequate Facilities/Cooling Methods
    Inspector note: freezer = 16 degrees. Provide proper temp of one door freezer upstairs
    code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
  • Food Protection
    Inspector note: Keep all supplies 6" Rd floor of walk in freezer
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Remove tinfoil from all shelves countertops and equipment throughout this establishment Provide chains for all CO2 tanks Renoir tinfoil from all shelving upstairs
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: Provide accurate test kit for dish machine in basement
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Provide pupa storage of wiping cloths
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean drain compartments to fryers
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: Clean floor area under dish machine in basement Clean floor area behind main bar
    code 36-6-201.11* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: repair hole in wall behind hand sink in upstairs kitchen
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Remove all unnecessary articles from storage on top of walk in cooler Keep all employee clothing away from product storage room
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 15, 2008: 11 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up