Cooked?

Becca's Kitchen

September 26, 2025 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings1
  • critical findings0

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Failed findings

  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Observed hood sticker expired December 2024; PIC previously displayed invoice for scheduled cleaning 3/3025; Today scheduled while on site 9/24/25
    code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

Checks marked passed

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Observed cut tomatoes stored in rerigerated reach in unit @ 53F. Discussed with PIC to maintain cold holding @ 41F or below. COS
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Observed slicer with soils and food debris. Thoroughly clean food debris after usage
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Observed plastic cup used for scooping of ice. Discussed with PIC to provide handled scoopers for bulk scooping
    code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
  • Wiping Cloths Use Limitation (C)
    Inspector note: Observed multiple soiled wiping cloths stored on cutting board of reach in units. Discussed with PIC to remove and maintain all wiping cloths in a sanitizing solution after each use
    code 590.003/3-304.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 24, 2025: 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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