✕
Bella Arianna
August 14, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings16
- critical findings2
Failed findings
-
PIC KnowledgecriticalInspector note: Certified food protection manager not certified in allergen awareness.
-
Consumer AdvisoriescriticalInspector note: Allergen advisory missing from drink menu
-
Insects Rodents AnimalsInspector note: Evidence of flies in basement prep Provide full extermination and treatment for flies. Provide report from exterminator.
-
Food ProtectionInspector note: Remove paper towel dispenser from above prep sink
-
Non-Food Contact SurfacesInspector note: Provide divider between hand sink and food prep sink Pizza area - Refig unit 60 F Repair door and replace door gasket on pizza refrig. • Rusted shelving
-
Wiping Cloths Clean SanitizeInspector note: Properly store all wiping cloths in a sanitizing solution
-
Non-Food Contact Surfaces CleanInspector note: Clean all shelving
-
Clean Equipment & Utensils StorageInspector note: Invert Ice Buckets
-
Re-use of Single Service ArticlesInspector note: Discontinue reusing fish containers.
-
Hand Cleaner Drying Tissue SignageInspector note: Post employee hand wash signs at all hand wash sinks. Provide drying device at hand sink on cooking line
-
Improper Maintenance of FloorsInspector note: Clean and resurface floor
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls ceiling and all attached fixtures Chipped and peeling paint on walls and attachments Finish walls in basement • Rodent proof rear door
-
Fixture's not properly shieldedInspector note: Provide light shields at all light fixtures.
-
Inadequate LightingInspector note: Provide working lights at all fixtures
-
Premises MaintainedInspector note: Properly store all personal items away from food storage areas. • Remove all unused and unnecessary equipment
-
Soiled Linen StorageInspector note: Properly store all soiled linen
What changed since the previous inspection?
Compared with Pass on January 3, 2014: 16 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Leather District
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.