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Benevento's
November 9, 2011 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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Clean Cloths Hair RestraintInspector note: Provide proper hair restraints for all food prep personnel.
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Equipment ThermometersInspector note: Provide proper internal thermometers for all refrigerators and freezers throughout establishment.
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Wiping Cloths Clean SanitizeInspector note: Properly store all wiping cloths in a sanitizing solution in food prep area's.
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Installed and MaintainedInspector note: Properly repair leak at base of slop sink in basement (Next to dishwasher).
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Hand Cleaner Drying Tissue SignageInspector note: Provide proper liquid handsoap and paper towels for hand sink in front food prep area.
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Premises MaintainedInspector note: Properly remove any/all unecessary construction items from basement prep area's as needed (keep seperated).
What changed since the previous inspection?
Compared with Pass on November 17, 2010: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.