✕
Best Fried Chicken
January 15, 2025 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings0
Failed findings
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Food-Contact Surfaces-Cleanability (Pf)Inspector note: Single use plastic containers being used to dispense out of bulk food bins. Discontinue and use handled scoops to prevent contamination from hands.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Squeeze bottles filled with sauces and dressings have no labels. Provide.
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Wiping Cloths Use Limitation (C)Inspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitizing solution;.
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Nonfood Contact Surfaces (C)Inspector note: Exterior of the bulk food bin storing chicken batter visibly soiled. Clean to remove. Door and door handle to the wlak-in cooler visibly soiled and with cacked on foods. Clean to remove. Storage rack above 3 bay sink visibly soiled and with food spills. Clean to remove. 2 Top burner next to the fryer with excess carbon build-up. Clean to remove.
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System Maintained in Good Repair (C)Inspector note: Cold/hot water faucets to the first hand sink shut off. Address and ensure all faucets are running during operational hours.
What changed since the previous inspection?
Compared with Fail on July 31, 2024: 2 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.