Biddy Earlys

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Location Accessiblecritical
  Inspector note: Handsink in kitchen blocked by reach-in.Last Inspection an agreement was reached with management/ownership that handsink wouldn't be blocked again.If staff can't provide proper access to unit while in kitchen then handsink will have to be moved.
  code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
• ✓Separation/Sanitizer Criteriacritical
  Inspector note: Insecticide(wasp/hornet spray) stored ontop of refridge/freezer unit in basement.Remove insecticide and tools from ontop of unit.
  code 41-7-201/04.11*** · critical food-safety factorstatus: Pass
• ✓Food Thermometers Provided
  Inspector note: Staff unable to locate metal stem thermometer.Provide.
  code 05-4-302.12* · lower-severity findingstatus: Pass
• ✓Food Utensil Storage
  Inspector note: Customer ice behind bar has no scoop.Staff jamming glass into ice to scoop(????)
  code 10-4.302.11* · lower-severity findingstatus: Pass
• ✓Food Contact Surfaces Design
  Inspector note: Interior of ice unit in basement rusted and in need of cleaning.Properly break down clean/sanitize unit after resurfacing-removing rust from interior.
  code 14-4-202.11* · lower-severity findingstatus: Pass
• ✓Test Kit Provided
  Inspector note: No test kit for sanitizer.Provide.
  code 17-4-302.14* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  Inspector note: No soap nor towels at handsink in kitchen.
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Hotline hood sticker has no indication on when it was cleaned(Day month year) nor when it expires.Provide.
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 5, 2010: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.