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Billy Tse Restaurant

June 12, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings8
critical findings2

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Failed findings

Separation Segregation Cross Contaminationcritical

Inspector note: Raw chicken in the walk-in stores in plastic food containers with the lids not properly on is dripping into boxes of raw vegatables - discarded contaminated bok choy - store produce and all ready to eat vegatables segragated as discussed
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
Conformance w/ Approved Procedurescritical

Inspector note: Provide proper log sheets as discussed -
code M-8-103.12*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: Elevate all foods off the floor at least six inches during storage including walk-ins Cooking line: keep all raw foods segragated from thr ready to eat foods in the sandwich unit - when stored in certain areas of the refrigeration un it there is the potential of cross contamination.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Provide commercial grade scoop with handle when dispensing condiments
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Repair walk-in freezer from visibly damaged compressor issue - much ice build up
code 15-4-202.16* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Provide signage soap and paper towels at the hand sink behind the bar
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean basement floors from all visible loose debris
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Clean interior of the walk-in freezer from all visible soils
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 31, 2013: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.