Blackstone Grill

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings5
• critical findings1

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Failed findings

• ⚠️Labeled Common Namecritical
  Inspector note: BLUE CHEMICAL BOTTLE
  code 41-7-102.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Contact Surfaces Clean
  Inspector note: CLEAN INTERIOR OF SODA NOZZELS
  code 22-4-601/602.11** · serious findingstatus: Fail
• ⚠️Food Container Labels
  Inspector note: BULK FOOD BINS
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
• ⚠️Equipment Thermometers
  Inspector note: WHITE FRIDGE
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Hand Cleaner Drying Tissue Signage
  Inspector note: paper tpwels • SIGNAGE LADIES ROOM
  code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.