✕
Bleacher Bar
December 15, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings0
Failed findings
-
(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)Inspector note: No certified food protection manager certificate on site. Provide or proof of enrollment in a CFPM.
-
Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)Inspector note: QR code menu is missing consumer advisory for burgers cooked to order.
-
Sanitizing Solutions Testing Devices (Pf)Inspector note: No test kit for low temp dish machine. Provide.
-
Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Linen bag obstructing handsink. COS.
-
Hand Drying Provision (Pf)Inspector note: No paper towels at dish room handsink. COS. Handwashing practices are satisfactory.
-
Miscellaneous Sources of Contamination (C)Inspector note: Stairwell landing in kitchen is flush with top of stove range cooktop. Provide barrier for food protection between top of range floor level with stove. Provide cover for ice bin behind hostess station.
-
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Clean wall vent of visible soils above dish room.
-
flagged at inspectionInspector note: No allergen statement on QR menu. Provide. Provide current allergen awareness certificate.
What changed since the previous inspection?
Compared with Pass on June 18, 2019: 8 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Fenway
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.