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Blue Bottle Coffee
September 16, 2024 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings1
- critical findings1
Failed findings
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Food Display-Preventing Contamination by Consumers (P)criticalInspector note: Coffee drip station at service line exposed to customers. Provide barrier to prevent contamination from customers. Sneeze guard is on order. Drip station not being used.
Checks marked passed
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Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)Inspector note: No irreversible thermometer or thermal strips for testing final rinse temperature of dish machine. Provide either strips or thermometer.
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Common Name-Working Containers (Pf)Inspector note: Surface sanitizer spray bottles without labels. Label all chemical bottles to prevent contamination.
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Nonfood Contact Surfaces (C)Inspector note: Debris around floor drain at service line. Clean to avoid attracting pests. Water and soils in cabinet under hand sink at service line. Clean and monitor for possible water leak.
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Storing Maintenance Tools (C)Inspector note: Mop closet is not enclosed. Provide door or enclosure to prevent contamination to kitchen area.
What changed since the previous inspection?
Compared with Fail on September 9, 2024: 1 finding recurred. 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.