✕

Blue Dragon

May 30, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings8
critical findings1

← Back to the current restaurant page

Failed findings

Location Accessiblecritical

Inspector note: Cookline handsink obstructed with table linens & propane canister. Maintain free access to handwashing facilities at all times.
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
Reduced Oxygen Packaging

Inspector note: Establishment is grinding raw beef and vacum sealing. Discontinue. Submit standard operating procedures for reduced oxygen packaging procedures to the health department for review and approval prior to re-implementing process.
code M-3-502.11-.12** · serious findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Bathroom sink with cracked broken wood surfaces. Repair to maintain smooth durable non porous & easily cleanable surfaces.
code 15-4-202.16* · lower-severity findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: Equipment stored under open stairway in basement. Relocate or seal open stairway.
code 24-4-903.11* · lower-severity findingstatus: Fail
Adequate Number Frequency Vermin Proof

Inspector note: Observed trash receptacles in bathroom(s) without covers. Provide covered trash receptacles.
code 33-5-501.13-.17* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Equipment motor in walkin cooler with condensation leaking from unit. Steps have been taken to prevent contamination of foods with bus bucket placed underneath. Make all necessary repairs. Rust observed on walkin wall. Resurface/repair to maintain smooth durable non porous & easily cleanable. Clean excessive frost buildup from surfaces inside walkin freezer unit.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Inadequate Lighting

Inspector note: Walkin cooler with inadequate lighting inside. Provide additional lighting inside unit.
code 38-6-303.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Remove items stored in front of sprinkler pipe in basement storage room. Elevate all stored equipmemt in back basement storage area 6" off the floor and remove items not necessary to the business.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 18, 2018: 8 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Leather District

See every restaurant in Leather District →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.