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Blue Mountain Jamaican Restaurant

September 9, 2021 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings0

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Failed findings

Thawing (C)

Inspector note: Discontinue to thaw foods in large bowl in water and in prep sink. Have water running over frozen foods not in stagnet water and room temperature. PIC corrected.
code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
Nonfood-Contact Surfaces (C)

Inspector note: Discontinue to use tin foil to line shelves in cooking line. Must be a durable cleanable surface. Clean shelves in kitchen as discussed.
code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
Surface Characteristics-Indoor Areas (C)

Inspector note: Paint or stain wood in kitchen that is arounf mop sink as discussed.
code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Clean floor under cooking equipment. Visibly soiled.
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Inspector note: Repair leak in three bay sink.
code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 5, 2021: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.