Cooked?

Blue Mountain Jamaican Restaurant

October 23, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Oil in the fryer very dark and murky. Address and ensure oil is being cleaned on a more frequent basis. Grease build up observed on the inside of the fryer. Address and clean to remove.
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Wiping Cloths Use Limitation (C)
    Inspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide proper sanitizing buckets/solution.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
  • Food Storage Prohibited Areas (C)
    Inspector note: Box of plantaines observed being stored on the ground under the preparation table. Discontinue and store all foods elevated a minimum of 6 inches off the ground.
    code 590.003/3-305.12-C* · lower-severity findingstatus: Pass
  • Thawing (C)
    Inspector note: Plastic container of frozen beef observed being thawed at room temperature. Discontinue and ensure proper thawing methods are in place. Violation was addressed at the time of the inspection.
    code 590.003/3-501.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 15, 2025: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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