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Bob's Pita Market.
October 7, 2020 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings8
- critical findings1
Failed findings
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Characteristics-Materials for Construction and Repair (P)criticalInspector note: Discontinue cardboard boxes as liner and Discontinue storing produce in bags at open display case Provide commercial food service grade equipment. Repair condensation hose at rear of open display case.
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: No bodily fluid spill kit provide.
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Sanitizing Solutions Testing Devices (Pf)Inspector note: No test kit for chlorine sanitizer provide.
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Controlling Pests (Pf)Inspector note: No pest control service provide.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Produce inboxes stored on floor elevate.
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Maintaining Refuse Areas and Enclosures (C)Inspector note: Outdoor trash overloaded provide frequent pick up.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Replace all stained ceiling tiles.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Remove clutter of boxes and non-inuse equipment.
What changed since the previous inspection?
Compared with Pass on January 23, 2019: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.