✕

Bodega Canal

August 7, 2020 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings3
critical findings0

← Back to the current restaurant page

Failed findings

Floor and Wall Junctures Coved and Enclosed or Sealed (C)

Inspector note: Clean basement floor throughout the entire building especially in between several broken and compromised floor tiles as well as the floor drains containing obnoxious odors
code 590.006/6-201.13-C* · lower-severity findingstatus: Fail
Walls and Ceilings Attachments (C)

Inspector note: Visible holes in the basement walls located beside the ice machine repair as discussed • Several areas of the ceiling need to be refinished due to plaster falling visible holes and gaps above the ice machine as well as sime ready to eat food locations address and repair as discussed
code 590.006/6-201.17-C* · lower-severity findingstatus: Fail
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: Clean to remove all broken equipment loose debris and soils scatttered throughout the basement of the restaurant
code 590.006/6-501.114-C* · lower-severity findingstatus: Fail

Checks marked passed

Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical

Inspector note: Raw poultry stored directly above ready to eat desserts on the speed rack in the walk-in desserts were discarded immediatey during inspection. Discontinue practices
code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Inspector note: The menu does not have a proper disclosure / reminder for menu items offered undercooked address as discussed during inspection
code 590.003/3-603.11-PF** · serious findingstatus: Pass
(A) Certified Food Protection Manager (C)

Inspector note: No current food safety certification on site no current allergen awareness on site - PIC was able to demonstrate proper responses to food safety during the interview. Ensure a copy of each is on site for the re-inspection.
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
Other Forms of Information (C)

Inspector note: Some food items listed on the menu are not complete with the entire ingredient list involved in the meal address as discussed to reduce potential allergen contamination
code 590.003/3-602.12-C* · lower-severity findingstatus: Pass
Nonstick Coatings Use Limitation (C)

Inspector note: Discard any and all plastic coated utensids with visible burn marks
code 590.004/4-101.18-C* · lower-severity findingstatus: Pass
Nonfood-Contact Surfaces (C)

Inspector note: Clean shelving inside the walk in unit as well as the outside of all bulk food containers from visible food spills stains and soils Clean exterior of all cooking equipment on the cooking line from all visible soils - clean exterior of ice machine inside the microwave from all visible soils
code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
Temperature Measuring Devices-Functionality (C)

Inspector note: Ensure all refrigeration units have a proper functioning thermometer that can be seen and read when needed
code 590.004/4-204.112-C* · lower-severity findingstatus: Pass
Storage of Soiled Linens (C)

Inspector note: Ensure all soiled linen is stored off the ground and in a container away from clean food contact surfaces
code 590.004/4-803.11-C* · lower-severity findingstatus: Pass
Service Sink (C)

Inspector note: Enclose the mop sink area as discussed
code 590.005/5-203.13-C* · lower-severity findingstatus: Pass
Grease Trap(C)

Inspector note: Clean grease traps from all visible soils
code 590.005/5-402.12-C* · lower-severity findingstatus: Pass
Storage Areas Rooms and Receptacles Capacity and Availability (C)

Inspector note: Remove all paper supples and other products affiliated with " to go " foods such as plastic containers from the chemical / slop sink location and store properly as discussed
code 590.005/5-501.16-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 5, 2020: 3 findings recurred. 11 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in North End

See every restaurant in North End →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.