Cooked?

Bohemios Restaurant

October 23, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Food Contact Surfaces Cleancritical
    Inspector note: Low Temp Dish Machine not registering any sanitizer solution. Repair . Sanitizing step will be performed at three bay sink until repair takes place.
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Cutting board at the prep area heavily scored. Resurface or replace.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: The lower level hand washing sink next to the prep sink and storing shelves without proper splash guards.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Some of the shelves at the cooking line and lower level soiled . Clean properly.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Toilet Enclosed Clean
    Inspector note: Both handwashing sinks without paper towel. PIC provided some. Maintain properly equipped all the time.
    code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Brooms and brushes stored on the floor at the prep area. Store properly elevated.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 16, 2017: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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