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Boloco (247 Newbury St.)

July 31, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings8
critical findings2

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Failed findings

Hot Holdingcritical

Inspector note: tofu 125 degrees quinoa 129 degrees squash 115/provide proper hot holding of 140 degrees or above/chef discarded all foods
code 03-3-501.16*** · critical food-safety factorstatus: Fail
Cold Holdingcritical

Inspector note: olives 49 degrees black bean hummus 54 degrees feta cheese 46 degrees/manager discarded all foods
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: clean/sanitize orange salad mixer • ice machine/clean interior of unit and white panel
code 22-4-601/602.11** · serious findingstatus: Fail
Insects Rodents Animals

Inspector note: restroom/remove evidence of rodent droppings from floor front handsink/remove evidence of rodent droppings from interior of beige cabinets
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Contact Surfaces Design

Inspector note: ice machine/replace interior cracked ice cover
code 14-4-202.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: 3 bay sink/repair damaged floor • hot line/clean floor area under all cooking equipment
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: repair electrical switch cover above rear handsink/remove duct tape provide updated hood cleaning sticker to repair deficiences clean light shields and walls behind 3 bay sink replace all damaged wall coving/trim clean all stained ceiling tiles
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Fixture's not properly shielded

Inspector note: replace/properly secure damaged light shields front line/provide proper light shields
code 38-6-202.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 27, 2013: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.