Cooked?✓
Bon Me Restaurant
July 8, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.
Checks marked passed
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Equipment and Utensils-Durability and Strength (C)Inspector note: Spatula out for air drying is visibly compromised removed during inspection
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Drain boards (C)Inspector note: Clean pots and pans drying in plastic containers on floor. Discontinue and supply shelf or rack large enough to accomodate clean equipment off the floor.
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(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)Inspector note: Clean pots pans and utensils are being air dried and stored in a plastic container directly on the floor properly air dry as discussed during inspection - keep elevated off the floor a minimum of six inches during storage - do not stored in a bunch [ on top of each other ]
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Removing Dead or Trapped Birds Insects Rodents and other Pest (C)Inspector note: Observed one roach glue trap with numerous dead roaches.Restaurant has a properly licensed pest control company available and is currently coming in for weekly visits due the recent activity. . No other roach activity observed at this time.
What changed since the previous inspection?
Compared with Pass on July 8, 2021: The previous meaningful result was Pass.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.