Bon Me Restaurant

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings5
• critical findings1

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Failed findings

• ⚠️(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Chickpeas 49F. Voluntarily discarded. COS.
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: Dust on ceiling above cookline. Clean to remove.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
• ⚠️Prohibitions (C)
  Inspector note: Remove all items stored in fire panel closet.
  code 590.004/4-903.12-C* · lower-severity findingstatus: Fail
• ⚠️Surface Characteristics-Indoor Areas (C)
  Inspector note: Floor covering in kitchen is missing and damaged in several areas. Make all necessary repairs. R
  code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
• ⚠️Anti-Choking
  Inspector note: Choke save certificate posted is expired. Provide current or proof of enrollment upon reinspection.
  code 590.009(E)* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 8, 2021: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.