Borrachito/The Garret Boston

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓(A )Cooling Methods (Pf)
  Inspector note: Observed cooked chicken cooling in the walkin unit at 130f. PIC confirmed the chicken was stored at 10:30am. Advised on proper cooling methods and required time frame. PIC reduced the amount of product and placed on ice in metal flat pans to cool down properly. Retrain staff on proper cooling methods.
  code 590.003/3-501.15-PF** · serious findingstatus: Pass
• ✓Food Storage Containers Identified with Common Name of Food (C)
  Inspector note: Observed multiple squeeze bottles on the cookline without proper labels. Provide at all times
  code 590.003/3-302.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 22, 2025: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.