Boston Bagel Company

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: Replace all compromised cutting boards with deep lacerations that are not able to be cleaned an d sanitized
  code 590.004/4-601.11-PF** · serious findingstatus: Pass
• ✓Effectiveness-Hair Restraints (C)
  Inspector note: Ensure all food handlers have on proper hair restraints when working with food
  code 590.002/2-402.11-C* · lower-severity findingstatus: Pass
• ✓Washing Fruits and Vegetables (C)
  Inspector note: Wash produce off individually instead of in a bunch on top of each other to reduce potential contamination
  code 590.003/3-302.15-C* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Use Limitation (C)
  Inspector note: Set up as discussed
  code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
• ✓Nonfood-Contact Surfaces (C)
  Inspector note: Clean shelving units underneath the bagels from all visible food spills - clean exterior of all ware washing equipment cooking and refrigeration and freezer equipment
  code 590.004/4-101.19-C* · lower-severity findingstatus: Pass
• ✓Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Clean all areas in the kitchen that have visible food spills stains and soils
  code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 23, 2021: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.