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Boston Chops Downtown

November 15, 2023 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Characteristics-Single-Service and Single-Use (C)
    Inspector note: Discard any plastic food grade containers that are being reused again in the restaurant - plastic containers with cracked lids - containers with visibly broken edges - smaller plastic containers being reused that retain food soils such as [ tomato sauce - pesto sauce - sauces with oils and such ] from addition use - discard at the earliest visible onset of contamination -Replace immediately with new containers that have not been previously used
    code 590.004/4-102.11-C* · lower-severity findingstatus: Fail
  • Warewashing Equipment Cleaning Frequency (C)
    Inspector note: Curtains at the low temperature dish machine are visibly soiled and appear compromised [ on the area where soiled dishes are being loaded into ] contact " Suburban Supply" and have them replace the compromised blue curtains with newer and clean curtains as wse discussed dring inspection
    code 590.004/4-501.14-C* · lower-severity findingstatus: Fail
  • Handwashing Signage (C)
    Inspector note: Ensure all designated " hand sinks in the kitchen / food prep areas are clearly and properly identifies as such " Hand Washing Only " - this includes the " warewashing area as well as behind all bar areas - identify all " dump" sinks and "prep sinks " accordingly as well to minimize potential contamination and confusion -also label to properly identify all clear plastic spray bottles accordingly such as [ liquid soap - water - sanitizer - vegatable oil - olive oil - bleach ] as we discussed during the inspection
    code 590.006/6-301.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 10, 2022: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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