?

Boston Common Coffee Co.

October 28, 2014 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking w/ Take Out
failed findings2
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

← Back to the current restaurant page

Failed findings

Food Contact Surfaces Design

Inspector note: Replace worn cutting boards
code 14-4-202.11* · lower-severity findingstatus: Fail
Adequate Number Frequency Vermin Proof

Inspector note: Provide covers for all trash receptacles
code 33-5-501.13-.17* · lower-severity findingstatus: Fail

Checks marked passed

Labeling of Ingredientscritical

Inspector note: Fruit salads and yogurts not labeled
code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
Pesticide Usagecritical

Inspector note: Remove Black Flag Pesticide
code 41-7-206.12/.13*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: Evidence of flies. Provide treatment & IPM report
code 35-6-501.111/.115** · serious findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Chipped paint on shelving above 3 bay sink and draws and legs of prep table • No divider between hand sink & food prep sink • Remove all milk crates (discontinue use for storage)
code 15-4-202.16* · lower-severity findingstatus: Pass
Test Kit Provided

code 17-4-302.14* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Wiping cloth not stored in a sanitizing solution
code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Clean exterior of ice machine Clean exterior of bulk food containers Clean interior and exterior of all refrig. units. Clean all shelving-
code 23-4-602.13* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Clean ceiling vents tiles & fixtures • Clean walls and all attachments.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Properly store all personal items
code 42-6-501.113/.114* · lower-severity findingstatus: Pass
Anti-Choking

Inspector note: There must be an employee trained in anti choking while food is being served.
code 590.009(E)* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 14, 2014: 2 findings recurred. 10 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Downtown

See every restaurant in Downtown →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.