Cooked?

Bpl Newsfeed Cafe

June 4, 2009 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Cold Holdingcritical
    Inspector note: Cheese product in Container sticking out of ice (top half of container not in ice) at 5OF(Product Container needs to be submerged in ice to maintain a temp. of 41 F and/ or below).
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Food Utensil Storage
    Inspector note: Multiple utensils Sitting in stagnant water.
    code 10-3-304.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 28, 2009: 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up