Cooked?

Bpl Newsfeed Cafe

August 7, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: pre-made sandwiches 59 degrees/provide 41 degrees or below
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: provide vomit kit and written procedures
    code 590.002/2-501.11-PF** · serious findingstatus: Pass
  • Pressure (Pf)
    Inspector note: restrooms/provide hot water at 100 degrees
    code 590.005/5-103.12-PF** · serious findingstatus: Pass
  • Effectiveness-Hair Restraints (C)
    Inspector note: provide hair restraints for all food handlers
    code 590.002/2-402.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 30, 2019: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up