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Brigham Circle Chinese Food
March 20, 2025 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings11
- critical findings0
Failed findings
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Priority violation noted on today's inspection . PIC to train staff on all violations noted. Establishment shall implement a more frequency cleaning schedule for the food contact surfaces and equipments.
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Several containers of food stored in the refrigeration unit observed without date marking. Per PIC foods were prep the night before 3.19.25 and ealier todaty 3.20.25 Provide date marking with made/discard date.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Interior and exterior of multiple refrigeration units (shelving/ gastkets/floor) observed soiled exterior of numerous storage containers observed heavily soiled with dry foods encrust and visible food spills cook range observed heavily soiled chest refrigerator unit observed with heavy ice build up and food spills interior and exterior of microwave exterior of multiple rice cooker exterior of squeeze bottles and condiment containers observed soiled (clean and relabel ) and in between equipments observed with dry food encrusted. Clean and sanitize to remove.
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Kitchen main handsink observed blocked by empty dunkin donuts cup inside the sink and sanitzer bucket obstructing accessibility . Discontinue and maintain accessible at all time to prevent contamination by hands. Adivised all food handlers to stop working and wash hands. (corrected on site)
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Packaged and Unpackaged Food-Separation Packaging and Segregation (C)Inspector note: Multiple containners of food stored in multiple refrigeration unit observed without cover. Provide
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In-Use Utensils Between-Use Storage (C)Inspector note: Food dispensing utensils (rice) observed stored in stagnant water and single use plastic containers being used to dispense out of bulk food bins. . Discontinue and use handled scoop to prevent contamination by hand. ( corrected on site)
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Multiple boxes of raw chicken and buckets of food observed stored on the floor inside the walkin unit and multiple boxes of dry goods observed stored on the floor downstairs in the basement area. Discontinue/ Elevate
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Temperature Measuring Devices-Functionality (C)Inspector note: Several refrigeration unit observed without a conspicious thermometer . Provide and maintain visible.
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Outer Openings Protected (C)Inspector note: Back door leading to the trash area observed without a weather strip. Provide to minimize potential pest entryway.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Kitchen area and basement area observed heavily clutter by box old equipments and trash. Clean to remove.
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Cleaning of Plumbing Fixtures (C)Inspector note: Staff restroom observed heavily soiled. Kitchen handsinks faucet and exterior observed soiled with grim build up. Clean and sanitize to remove.
What changed since the previous inspection?
Compared with Pass on September 6, 2024: 11 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.