Cooked?

Broadway's Best Pizza

February 12, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • (D) and (F) Responsibility of Permit Holder Person in Charge and Conditional Employees Responsibility of the PIC to Exclude or Restrict (P)critical
    Inspector note: Reviewed illness policy with the PIC and provided a copy of illness policy via email.
    code 590.002/2-201.11-P*** · critical food-safety factorstatus: Pass
  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Noted stored raw chicken with ready to eat foods. Remove and store accordingly
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)critical
    Inspector note: Diced Tomatoes and lettuce stored in a container above the ready to eat foods. Remove and train staff. COS by PIC
    code 590.003/3-701.11-P*** · critical food-safety factorstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Noted clean knives stored on soiled surface in the back prep area. Remove and store on clean surface or in a knife rack.
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Controlling Pests (Pf)
    Inspector note: Observed dropings on the floor near the dough mixer in the back prep area. Clean with frequency/Provide pest report
    code 590.006/6-501.111-PF** · serious findingstatus: Pass
  • Effectiveness-Hair Restraints (C)
    Inspector note: Observed no hair restrain while prepairing food. Provide
    code 590.002/2-402.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 5, 2025: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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