Cooked?

Brother Super Market

January 18, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Hand sink in deli by three bay sink blocked with trash barrle and cleaning equipment. Hand sink must be accessible at all time.
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Cutting Surfaces (C)
    Inspector note: PIC will need to bleach the cutting boards in the deli / meat prep area of deep dark stains.
    code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Clean the floor in the walk in freezer of debris and spills. Clean Fllor in basement under stairs and along the wall of debris.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 9, 2023: 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up