Cooked?

Brother's Deli Restaurant

June 4, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings1

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Failed findings

  • Backflow Prevention Air Gap (P)critical
    Inspector note: Prep sink is direct to waste. Contact licensed plumber and provide invoice on company letterhead. Pemit needed.
    code 590.005/5-202.13-P*** · critical food-safety factorstatus: Fail
  • Outdoor Storage Surface (C)
    Inspector note: Clean grounds under and around grease container. Photos taken
    code 590.005/5-501.11-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Observed heavy soiled floors. Clean and sanitize floors. Observed grease on the floor under the fryolators. Clean to remove grease build up. Degrease
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
  • Outer Openings Protected (C)
    Inspector note: Provide door sweep to the exterior doors.
    code 590.006/6-202.15-C* · lower-severity findingstatus: Fail
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Remove all trash and unnessary equipment in and around the trash area. Photos taken
    code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: Repair open vent located on the wall outside. Photo taken
    code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on June 4, 2025: 5 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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