Cooked?✓
Brown Sugar Cafe
November 4, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Wiping Cloths Use Limitation (C)Inspector note: Keep all in use wiping cloths in a sanitizing solution.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: keep all food supplies 6 inches off the floor of the walk in freezer.
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: remove cracked bulk food container held together with tape. Remove tin foil from the grill in the hot line.
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Cutting Surfaces (C)Inspector note: replace worn and stained skinny cutting board on the 3 door cold unit on the prep line.
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Nonfood Contact Surfaces (C)Inspector note: Clean th exterior of the 2 level cart stored in the back storage area. Remove heavy buildup of sils on cart surface. Clean the exterior of the (2) 3 door reach in refrigerators on the prep line in the kitchen.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: remove plastic materialm hanging from the ceiling of the back storage area. Remove or cover the exposed insulation on ceiling in the back storage area. Clean floor under prep sink where pots are stored in the back kitchen area.
What changed since the previous inspection?
Compared with Fail on October 28, 2021: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.