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Budget Liquors
February 3, 2010 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings10
- critical findings1
Failed findings
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Person in charge Assignedcritical
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Insects Rodents AnimalsInspector note: Remove multiple mice droppings in cellar shelving. Rodent Proof all Doors.
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Food ProtectionInspector note: Elevate all storage off the floor. Provide overhead protection .
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Non-Food Contact SurfacesInspector note: Provide proper shelving 6 to 8 inches off the floor. Seal all bare wood shelving in basement storage.
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Non-Food Contact Surfaces CleanInspector note: clean all shelving and coolers at retail area.
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Toilet Enclosed CleanInspector note: Clean toilet room throughout very unsanitary.
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Improper Maintenance of FloorsInspector note: Clean floor in storage basement.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: clean ceiling studs and cover as needed. Clean vent. cover in Employee rest room. • Repair ceiling at wine Storage Rm.
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Inadequate Lighting
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Premises MaintainedInspector note: Remove all unnessary articles in Wine storage room.
What changed since the previous inspection?
Compared with Fail on January 25, 2010: 10 findings recurred.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.